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Kellogg's KELLOGG'S COCOA KRISPIES Ready-To-Eat Cereals - Nutrition Facts
14

KELLOGG'S COCOA KRISPIES Ready-To-Eat Cereals

Kellogg's - Cereals Ready-To-Eat, KELLOGG, KELLOGG'S COCOA KRISPIES has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.

The food contains 86.05g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.22 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 22.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Kellogg's - Cereals Ready-To-Eat, KELLOGG, KELLOGG'S COCOA KRISPIES, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat7%
 Calories from Carbs88%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1640.2 IU32.8%Top 10%Very High
Retinol492 mcg
Retinol Activity Equivalent492 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C48.4 mg80.7%Top 10%Very High
Vitamin D130 IU32.5%Top 30%High
Vitamin E0.26 mg0.87%Mid 40%Average
Vitamin K0.1 mcg0.13%Bottom 30%Low
Thiamin1.5 mg99.3%Top 10%Very High
Riboflavin2.3 mg133.5%Top 10%Very High
Niacin16 mg80%Top 10%Very High
Vitamin B63.3 mg164%Top 10%Very High
Folate637 mcg159.3%Top 10%Very High
Food Folate4 mcg
Folic Acid633 mcg
Dietary Folate Equivalents1079.9 mcg
Vitamin B126.9 mcg115.3%Top 10%Very High
Pantothenic Acid0.25 mg2.5%Mid 40%Average
Choline8.7 mg
Betaine1.3 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium17 mg1.7%Mid 40%Average
Iron22.2 mg123.4%Top 10%Very High
Magnesium38 mg9.5%Top 30%High
Phosphorus102 mg10.2%Mid 40%Average
Potassium197 mg5.6%Mid 40%Average
Sodium635 mg26.5%Top 30%High
Zinc4.8 mg32%Top 30%High
Copper0.33 mg16.6%Top 30%High
Manganese1.1 mg55%Top 30%High
Selenium16.1 mcg23%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate86 g28.7%Top 10%Very High
Dietary Fiber1.9 g7.6%Top 30%High
Starch43.8 g
Sugars34 g
Sucrose31698 mg
Glucose1999.7 mg
Fructose260 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.2 g10.4%Mid 40%Average
Tryptophan80 mg
Threonine160 mg
Isoleucine160 mg
Leucine340 mg
Lysine130 mg
Methionine90 mg
Cystine90 mg
Phenylalanine230 mg
Tyrosine60 mg
Valine240 mg
Arginine280 mg
Histidine90 mg
Alanine230 mg
Aspartic Acid400 mg
Glutamic Acid800 mg
Glycine190 mg
Proline190 mg
Serine220 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.9 g4.5%Mid 40%Average
Saturated Fat2 g10%Mid 40%Average
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.2 g
Total Trans Fatty Acids0 g
Total Omega 6 Fatty Acids230 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water2.8 g
Ash3 g
Caffeine3 mg
Theobromine66 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 381 Calories from Fat 26

% Daily Value *

Total Fat 2.9 g 4.5%

Saturated Fat 2 g 10%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 635 mg 26.5%

Total Carbohydrates 86 g 28.7%

Dietary Fiber 1.9 g7.6%

Sugars 34 g

Protein 5.2 g 10.4%

Vitamin A 32.8% Vitamin C 80.7%

Calcium 1.7% Iron 123.4%

*Based on a 2000 Calorie diet

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