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Kefir Smoothie 1 - Recipe and Nutrition Facts
75

Kefir Smoothie 1 Recipe

Kefir Smoothie 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6.

The food contains 47.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Kefir Smoothie 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat17%
 Calories from Carbs68%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very low in Cholesterol
  • Very high in Dietary Fiber
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A340 IU6.8%
Vitamin C9.4 mg15.6%
Vitamin D50 IU12.5%
Vitamin E0.96 mg3.2%
Thiamin0.05 mg3.6%
Riboflavin0.1 mg5.7%
Niacin0.76 mg3.8%
Vitamin B60.44 mg22%
Folate18 mcg4.5%
Vitamin B120 mcg
Pantothenic Acid0.27 mg2.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium183 mg18.3%
Iron0.95 mg5.3%
Magnesium23.6 mg5.9%
Phosphorus22 mg2.2%
Potassium434.5 mg12.4%
Sodium69.6 mg2.9%
Zinc0.17 mg1.1%
Copper0.1 mg4.8%
Manganese0.22 mg10.9%
Selenium0.77 mcg1.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.5 g15.8%
Dietary Fiber8.2 g32.8%
Sugars31.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.4 g20.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.2 g8%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat2.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 260 Calories from Fat 0

% Daily Value *

Total Fat 5.2 g 8%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 5 mg 1.7%

Sodium 69.6 mg 2.9%

Total Carbohydrates 47.5 g 15.8%

Dietary Fiber 8.2 g32.8%

Sugars 31.8 g

Protein 10.4 g 20.8%

Vitamin A 6.8% Vitamin C 15.6%

Calcium 18.3% Iron 5.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1635469 Embed Table:

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