Jim's Pizza has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Thiamin.
The food contains 32.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Jim's Pizza has been given a composite ranking of 30, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 50% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 130 IU | 2.6% | ||
Vitamin C | 2.9 mg | 4.9% | ||
Vitamin D | 1.2 IU | 0.3% | ||
Vitamin E | 1.3 mg | 4.3% | ||
Thiamin | 0.34 mg | 22.8% | ||
Riboflavin | 0.2 mg | 11.9% | ||
Niacin | 2.7 mg | 13.4% | ||
Vitamin B6 | 0.09 mg | 4.3% | ||
Folate | 66 mcg | 16.5% | ||
Vitamin B12 | 0.21 mcg | 3.5% | ||
Pantothenic Acid | 0.32 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 94 mg | 9.4% | ||
Iron | 2.3 mg | 12.6% | ||
Magnesium | 14.8 mg | 3.7% | ||
Phosphorus | 100 mg | 10% | ||
Potassium | 119.9 mg | 3.4% | ||
Sodium | 750.3 mg | 31.3% | ||
Zinc | 0.72 mg | 4.8% | ||
Copper | 0.1 mg | 5.1% | ||
Manganese | 0.55 mg | 27.6% | ||
Selenium | 16.3 mcg | 23.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.4 g | 10.8% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.1 g | 29.4% | ||
Saturated Fat | 10.9 g | 54.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 337 Calories from Fat 0
% Daily Value *
Total Fat 19.1 g 29.4%
Saturated Fat 10.9 g 54.5%
Trans Fat
Cholesterol 29.2 mg 9.7%
Sodium 750.3 mg 31.3%
Total Carbohydrates 32.4 g 10.8%
Dietary Fiber 2.1 g8.4%
Sugars 5 g
Protein 10.3 g 20.6%
Vitamin A 2.6% Vitamin C 4.9%
Calcium 9.4% Iron 12.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 447
Protein 22.2 g | Carbs 55.4 g | Fat 16.8 g
Per Serving | Calories 286
Protein 12.8 g | Carbs 41.5 g | Fat 6.9 g
Per Serving | Calories 297
Protein 11.7 g | Carbs 41.4 g | Fat 6.4 g
Per Serving | Calories 116
Protein 5.5 g | Carbs 14.9 g | Fat 3.8 g
Per Serving | Calories 263
Protein 16.5 g | Carbs 38.6 g | Fat 5.3 g
Per Serving | Calories 325
Protein 37.5 g | Carbs 24.3 g | Fat 8.4 g
Per Serving | Calories 275
Protein 25.3 g | Carbs 28.8 g | Fat 4.4 g
Per Serving | Calories 168
Protein 20.1 g | Carbs 18.4 g | Fat 1.3 g