Jan's Rag 1 has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron.
With 30 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Jan's Rag 1 has been given a composite ranking of 55, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 28% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51 g | 17% | ||
Dietary Fiber | 6.7 g | 26.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30 g | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.2 g | 21.8% | ||
Saturated Fat | 4.7 g | 23.5% | ||
Monounsaturated Fat | 5.7 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 449 Calories from Fat 130
% Daily Value *
Total Fat 14.2 g 21.8%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 107 mg 35.7%
Sodium 556 mg 23.2%
Total Carbohydrates 51 g 17%
Dietary Fiber 6.7 g26.8%
Sugars
Protein 30 g 60%
Vitamin A Vitamin C
Calcium 5.9% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 127
Protein 1 g | Carbs 29 g | Fat 0 g
Per Serving | Calories 40
Protein 2 g | Carbs 3 g | Fat 2 g
Per Serving | Calories 109
Protein 5.3 g | Carbs 15.9 g | Fat 2.5 g
Per Serving | Calories 71
Protein 1 g | Carbs 7 g | Fat 5 g