Jamie's 15 minute (takes me longer) British Burgers has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 46.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to English cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Jamie's 15 minute (takes me longer) British Burgers, and we advise that this food in moderation.
Calories from Protein | 29% | |
Calories from Fat | 32% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4275 IU | 85.5% | ||
Vitamin C | 32.2 mg | 53.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.9 mg | 6.3% | ||
Thiamin | 0.08 mg | 5.4% | ||
Riboflavin | 0.11 mg | 6.4% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.14 mg | 6.9% | ||
Folate | 51.2 mcg | 12.8% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 0.36 mg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 0.88 mg | 4.9% | ||
Magnesium | 34.8 mg | 8.7% | ||
Phosphorus | 67 mg | 6.7% | ||
Potassium | 600.4 mg | 17.2% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.42 mg | 2.8% | ||
Copper | 0.17 mg | 8.3% | ||
Manganese | 0.18 mg | 9.1% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.8 g | 15.6% | ||
Dietary Fiber | 10.6 g | 42.4% | ||
Sugars | 17.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.2 g | 70.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.9 g | 26% | ||
Saturated Fat | 3.6 g | 18% | ||
Monounsaturated Fat | 7.5 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 472 Calories from Fat 0
% Daily Value *
Total Fat 16.9 g 26%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 77.2 mg 25.7%
Sodium 1 mg 0%
Total Carbohydrates 46.8 g 15.6%
Dietary Fiber 10.6 g42.4%
Sugars 17.6 g
Protein 35.2 g 70.4%
Vitamin A 85.5% Vitamin C 53.6%
Calcium 8% Iron 4.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 708
Protein 43.8 g | Carbs 16.7 g | Fat 49.5 g
Per Serving | Calories 359
Protein 25.2 g | Carbs 19.3 g | Fat 20 g
Per Serving | Calories 210
Protein 19.9 g | Carbs 14.1 g | Fat 6.6 g
Per Serving | Calories 151
Protein 13.8 g | Carbs 11.8 g | Fat 5.8 g
Per Serving | Calories 357
Protein 18.1 g | Carbs 12.9 g | Fat 19.4 g
Per Serving | Calories 427
Protein 20.7 g | Carbs 30.9 g | Fat 24.3 g
Per Serving | Calories 384
Protein 29.9 g | Carbs 26.4 g | Fat 15.2 g
Per Serving | Calories 131
Protein 18 g | Carbs 12 g | Fat 1.4 g