Island Chicken 4 has a very high-calorie, very high-carb, average-fat and very high-protein content.
The food contains 144g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Island Chicken 4 has been given a composite ranking of 13, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 8% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 144 g | 48% | ||
Dietary Fiber | 0 g | |||
Sugars | 144 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36 g | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 771 Calories from Fat 66
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 109 mg 36.3%
Sodium 2000 mg 83.3%
Total Carbohydrates 144 g 48%
Dietary Fiber 0 g
Sugars 144 g
Protein 36 g 72%
Vitamin A 0% Vitamin C
Calcium 1.3% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 539
Protein 53 g | Carbs 27 g | Fat 24 g
Per Serving | Calories 779
Protein 24 g | Carbs 90 g | Fat 41 g
Per Serving | Calories 349
Protein 49 g | Carbs 5 g | Fat 14 g
Per Serving | Calories 1018
Protein 92 g | Carbs 112 g | Fat 23 g
Per Serving | Calories 295
Protein 35 g | Carbs 5 g | Fat 14 g
Per Serving | Calories 1343
Protein 73 g | Carbs 8 g | Fat 110 g
Per Serving | Calories 314
Protein 22 g | Carbs 47 g | Fat 6 g
Per Serving | Calories 347
Protein 38 g | Carbs 9 g | Fat 18 g