Indoor Pulled Pork With South Carolina Mustard Barbecue Sauce Recipe

Indoor Pulled Pork With South Carolina Mustard Barbecue Sauce has a average-calorie, average-carb, low-fat and low-protein content.

The food contains 36.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.

It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Carolina cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Indoor Pulled Pork With South Carolina Mustard Barbecue Sauce has been given a composite ranking of 23, and sparingly.