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impossible Italian chicken pie - Recipe and Nutrition Facts
17

impossible Italian chicken pie Recipe

impossible Italian chicken pie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 20.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing impossible Italian chicken pie has been given a composite ranking of 17, and sparingly.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat39%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A900 IU18%
Vitamin C7 mg11.7%
Vitamin D16.8 IU4.2%
Vitamin E1.4 mg4.8%
Thiamin0.06 mg3.9%
Riboflavin0.28 mg16.7%
Niacin1.7 mg8.7%
Vitamin B60.16 mg7.8%
Folate24 mcg6%
Vitamin B121 mcg16.6%
Pantothenic Acid0.48 mg4.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium284 mg28.4%
Iron1.9 mg10.6%
Magnesium31.6 mg7.9%
Phosphorus265 mg26.5%
Potassium472 mg13.5%
Sodium910.9 mg38%
Zinc1.6 mg10.6%
Copper0.17 mg8.5%
Manganese0.15 mg7.4%
Selenium16.7 mcg23.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.4 g6.8%
Dietary Fiber2.2 g8.8%
Sugars5.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20 g40%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.5 g17.7%
Saturated Fat5.7 g28.5%
Monounsaturated Fat3 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 261 Calories from Fat 0

% Daily Value *

Total Fat 11.5 g 17.7%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 113.7 mg 37.9%

Sodium 910.9 mg 38%

Total Carbohydrates 20.4 g 6.8%

Dietary Fiber 2.2 g8.8%

Sugars 5.3 g

Protein 20 g 40%

Vitamin A 18% Vitamin C 11.7%

Calcium 28.4% Iron 10.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=76735 Embed Table:

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