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Huushuur - Recipe and Nutrition Facts
38

Huushuur Recipe

Huushuur has a average-calorie, low-carb, high-fat and average-protein content.

The food contains 14.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Huushuur has been given a composite ranking of 38, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat63%
 Calories from Carbs24%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A30 IU0.6%
Vitamin C1.3 mg2.2%
Vitamin D0 IU
Vitamin E2 mg6.7%
Thiamin0.18 mg11.9%
Riboflavin0.16 mg9.4%
Niacin2.4 mg11.9%
Vitamin B60.11 mg5.6%
Folate36 mcg9%
Vitamin B120.85 mcg14.2%
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium13 mg1.3%
Iron1.3 mg7.1%
Magnesium11.2 mg2.8%
Phosphorus72 mg7.2%
Potassium129.1 mg3.7%
Sodium99.4 mg4.1%
Zinc1.6 mg10.9%
Copper0.07 mg3.6%
Manganese0.15 mg7.4%
Selenium8.4 mcg12%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.6 g4.9%
Dietary Fiber0.7 g2.8%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.4 g14.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.8 g25.8%
Saturated Fat11.1 g55.5%
Monounsaturated Fat1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 236 Calories from Fat 0

% Daily Value *

Total Fat 16.8 g 25.8%

Saturated Fat 11.1 g 55.5%

Trans Fat

Cholesterol 18.1 mg 6%

Sodium 99.4 mg 4.1%

Total Carbohydrates 14.6 g 4.9%

Dietary Fiber 0.7 g2.8%

Sugars 0.1 g

Protein 7.4 g 14.8%

Vitamin A 0.6% Vitamin C 2.2%

Calcium 1.3% Iron 7.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=660990 Embed Table:

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