Hot Thai Oil has a low-calorie, low-carb, average-fat and low-protein content.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Thai cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Hot Thai Oil, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 99% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.2 g | 0.07% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 55 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 1 mg 0%
Total Carbohydrates 0.2 g 0.07%
Dietary Fiber 0 g
Sugars
Protein 0 g
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 156
Protein 7.3 g | Carbs 23.2 g | Fat 3.8 g
Per Serving | Calories 233
Protein 8.3 g | Carbs 47.3 g | Fat 1.5 g
Per Serving | Calories 131
Protein 2 g | Carbs 31 g | Fat 0 g
Per Serving | Calories 140
Protein 1 g | Carbs 35 g | Fat 0 g
Per Serving | Calories 83
Protein 7.2 g | Carbs 1.6 g | Fat 5.6 g
Per Serving | Calories 357
Protein 29.7 g | Carbs 41.1 g | Fat 7.2 g
Per Serving | Calories 298
Protein 44.2 g | Carbs 12 g | Fat 6.9 g
Per Serving | Calories 339
Protein 16.8 g | Carbs 48.8 g | Fat 7.8 g