Hot Dog Chili for Chili Dogs has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6 and Niacin.
The food contains 20.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 10.08 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Hot Dog Chili for Chili Dogs has been given a composite ranking of 71, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 46% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2500 IU | 50% | ||
Vitamin C | 9 mg | 15% | ||
Thiamin | 0.27 mg | 18% | ||
Niacin | 12 mg | 60% | ||
Vitamin B6 | 0.7 mg | 35% | ||
Folate | 56 mcg | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 10.1 mg | 56% | ||
Magnesium | 68 mg | 17% | ||
Potassium | 659 mg | 18.8% | ||
Sodium | 538 mg | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.4 g | 6.8% | ||
Dietary Fiber | 6.3 g | 25.2% | ||
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.8 g | 22.8% | ||
Saturated Fat | 5.1 g | 25.5% |
Serving size
Amount Per Serving
Calories 282 Calories from Fat 133
% Daily Value *
Total Fat 14.8 g 22.8%
Saturated Fat 5.1 g 25.5%
Trans Fat
Cholesterol 52 mg 17.3%
Sodium 538 mg 22.4%
Total Carbohydrates 20.4 g 6.8%
Dietary Fiber 6.3 g25.2%
Sugars 3.8 g
Protein 19 g 38%
Vitamin A 50% Vitamin C 15%
Calcium 11% Iron 56%
*Based on a 2000 Calorie diet
Per Serving | Calories 168
Protein 13.6 g | Carbs 7.5 g | Fat 9.4 g
Per 100g | Calories 500
Protein 3.6 g | Carbs 60.7 g | Fat 25 g
Per 100g | Calories 353
Protein 10.6 g | Carbs 74.1 g | Fat 3.5 g
Per Serving | Calories 100
Protein 2 g | Carbs 18 g | Fat 2.5 g
Per Serving | Calories 148
Protein 0.7 g | Carbs 37.7 g | Fat 0.1 g
Per Serving | Calories 118
Protein 1.5 g | Carbs 2.6 g | Fat 12.2 g
Per Serving | Calories 256
Protein 21.2 g | Carbs 25.5 g | Fat 8.3 g
Per Serving | Calories 310
Protein 9.3 g | Carbs 52.8 g | Fat 8.7 g