Hot Chocolate Mix 7 has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 100.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 44.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Hot Chocolate Mix 7 has been given a composite ranking of 1, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 42% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1.4 IU | 0% | Mid 40% | Average |
Retinol | 0.5 mcg | |||
Vitamin C | 19.8 mg | 33% | Top 10% | Very High |
Vitamin D | 415.9 IU | 104% | Top 10% | Very High |
Thiamin | 0.48 mg | 32.2% | Top 10% | Very High |
Riboflavin | 1.4 mg | 85.3% | Top 10% | Very High |
Niacin | 4.8 mg | 24.2% | Top 10% | Very High |
Vitamin B6 | 0.48 mg | 24.2% | Top 10% | Very High |
Folate | 30 mcg | 7.5% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 2.4 mcg | 40.3% | Top 10% | Very High |
Pantothenic Acid | 1.9 mg | 19.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0.48 mg | 0.05% | Bottom 30% | Low |
Iron | 1.9 mg | 10.7% | Top 30% | High |
Magnesium | 75.8 mg | 19% | Top 10% | Very High |
Phosphorus | 0.48 mg | 0.05% | Bottom 30% | Low |
Potassium | 0.97 mg | 0.03% | Bottom 30% | Low |
Sodium | 374.3 mg | 15.6% | Top 30% | High |
Zinc | 2.9 mg | 19.3% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 13 mcg | 18.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.4 g | 16.1% | Top 10% | Very High |
Dietary Fiber | 0.39 g | 1.5% | Bottom 30% | Low |
Starch | 0 g | |||
Sugars | 47 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.4 g | 42.8% | Top 10% | Very High |
Tryptophan | 0.5 mg | |||
Threonine | 1 mg | |||
Isoleucine | 1.4 mg | |||
Leucine | 1.4 mg | |||
Lysine | 1.4 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1 mg | |||
Tyrosine | 1 mg | |||
Valine | 1.4 mg | |||
Arginine | 1 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 1.4 mg | |||
Glutamic Acid | 4.3 mg | |||
Glycine | 0.5 mg | |||
Proline | 1.9 mg | |||
Serine | 1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.6 g | 34.8% | Top 30% | High |
Saturated Fat | 14.5 g | 72.5% | Top 10% | Very High |
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 2.4 g | |||
Ash | 5.3 g | |||
Caffeine | 2.4 mg | |||
Theobromine | 30.4 mg |
Serving size
Amount Per Serving
Calories 991 Calories from Fat 421
% Daily Value *
Total Fat 46.8 g 72%
Saturated Fat 30 g 150%
Trans Fat
Cholesterol 158.9 mg 53%
Sodium 774.8 mg 32.3%
Total Carbohydrates 100.1 g 33.4%
Dietary Fiber 0.8 g3.2%
Sugars 97.2 g
Protein 44.3 g 88.6%
Vitamin A 0.1% Vitamin C 68.3%
Calcium 0.1% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 462
Protein 20.6 g | Carbs 47.6 g | Fat 21.4 g
Per Serving | Calories 91
Protein 3.5 g | Carbs 12.9 g | Fat 3.7 g
Per Serving | Calories 487
Protein 12.4 g | Carbs 76.8 g | Fat 14.7 g
Per Serving | Calories 419
Protein 21.3 g | Carbs 65.2 g | Fat 8.3 g
Per Serving | Calories 277
Protein 3.6 g | Carbs 25.5 g | Fat 18.3 g
Per Serving | Calories 401
Protein 4.5 g | Carbs 48.4 g | Fat 22.6 g
Per Serving | Calories 242
Protein 3.1 g | Carbs 32.7 g | Fat 11.3 g
Per Serving | Calories 275
Protein 3.8 g | Carbs 50.7 g | Fat 7.4 g