Hot Bacon Slaw 2 has a low-calorie, average-carb, low-fat and average-protein content.
With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Hot Bacon Slaw 2 has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 21% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.4 g | 5.5% | ||
Dietary Fiber | 6.7 g | 26.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 94 Calories from Fat 21
% Daily Value *
Total Fat 2.3 g 3.5%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 172 mg 7.2%
Total Carbohydrates 16.4 g 5.5%
Dietary Fiber 6.7 g26.8%
Sugars
Protein 3.4 g 6.8%
Vitamin A Vitamin C
Calcium 0.5% Iron 1.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 68
Protein 1 g | Carbs 6.1 g | Fat 4.7 g
Per Serving | Calories 89
Protein 1.9 g | Carbs 8.4 g | Fat 6.1 g
Per Serving | Calories 181
Protein 6.5 g | Carbs 32.2 g | Fat 3.1 g
Per Serving | Calories 98
Protein 0.1 g | Carbs 24.7 g | Fat 0.1 g
Per Serving | Calories 237
Protein 37.9 g | Carbs 6.2 g | Fat 5.9 g
Per Serving | Calories 357
Protein 10.7 g | Carbs 35.5 g | Fat 20.6 g