Homemade Healthy Trail Mix has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 15.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Homemade Healthy Trail Mix, and we advise that this food on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 55% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 40 IU | 0.8% | ||
Vitamin C | 0.78 mg | 1.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4 mg | 13.3% | ||
Thiamin | 0.07 mg | 4.5% | ||
Riboflavin | 0.13 mg | 7.4% | ||
Niacin | 0.7 mg | 3.5% | ||
Vitamin B6 | 0.1 mg | 4.8% | ||
Folate | 48 mcg | 12% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.63 mg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 36 mg | 3.6% | ||
Iron | 1.7 mg | 9.2% | ||
Magnesium | 42.8 mg | 10.7% | ||
Phosphorus | 185 mg | 18.5% | ||
Potassium | 261.9 mg | 7.5% | ||
Sodium | 49 mg | 2% | ||
Zinc | 1.1 mg | 7.4% | ||
Copper | 0.3 mg | 15% | ||
Manganese | 0.48 mg | 23.9% | ||
Selenium | 9.1 mcg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.3 g | 5.1% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 6.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.9 g | 21.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 4.4 g |
Serving size
Amount Per Serving
Calories 217 Calories from Fat 0
% Daily Value *
Total Fat 14.1 g 21.7%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 0 mg
Sodium 49 mg 2%
Total Carbohydrates 15.3 g 5.1%
Dietary Fiber 3.8 g15.2%
Sugars 6.2 g
Protein 10.9 g 21.8%
Vitamin A 0.8% Vitamin C 1.3%
Calcium 3.6% Iron 9.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 45
Protein 0.1 g | Carbs 3.9 g | Fat 3.4 g
Per Serving | Calories 376
Protein 7.1 g | Carbs 69.1 g | Fat 8.7 g
Per Serving | Calories 177
Protein 7 g | Carbs 9.8 g | Fat 12.2 g
Per Serving | Calories 302
Protein 30.7 g | Carbs 43.1 g | Fat 2.7 g
Per Serving | Calories 144
Protein 2.6 g | Carbs 21.8 g | Fat 7 g
Per Serving | Calories 67
Protein 2.1 g | Carbs 11 g | Fat 1.8 g
Per Serving | Calories 414
Protein 19.2 g | Carbs 39 g | Fat 20.8 g
Per Serving | Calories 417
Protein 42 g | Carbs 20 g | Fat 20.5 g