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Homemade Combo Pizza regular dough - Recipe and Nutrition Facts
39

Homemade Combo Pizza regular dough Recipe

Homemade Combo Pizza regular dough has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 15.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Homemade Combo Pizza regular dough has been given a composite ranking of 39, and in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat47%
 Calories from Carbs26%

Why this is good for you

  • High in Protein
  • High in Calcium

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A260 IU5.2%
Vitamin C5.6 mg9.3%
Vitamin D0.4 IU0.1%
Vitamin E0.22 mg0.73%
Thiamin0.03 mg2%
Riboflavin0.15 mg8.8%
Niacin0.7 mg3.5%
Vitamin B60.08 mg4%
Folate5.6 mcg1.4%
Vitamin B120.57 mcg9.5%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium255 mg25.5%
Iron1 mg5.6%
Magnesium12 mg3%
Phosphorus196 mg19.6%
Potassium81.4 mg2.3%
Sodium543.6 mg22.7%
Zinc1.6 mg10.5%
Copper0.02 mg1.2%
Manganese0.02 mg1%
Selenium7.5 mcg10.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.1 g5%
Dietary Fiber1.4 g5.6%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.9 g29.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12 g18.5%
Saturated Fat5.4 g27%
Monounsaturated Fat3 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 227 Calories from Fat 0

% Daily Value *

Total Fat 12 g 18.5%

Saturated Fat 5.4 g 27%

Trans Fat

Cholesterol 35.7 mg 11.9%

Sodium 543.6 mg 22.7%

Total Carbohydrates 15.1 g 5%

Dietary Fiber 1.4 g5.6%

Sugars 2.4 g

Protein 14.9 g 29.8%

Vitamin A 5.2% Vitamin C 9.3%

Calcium 25.5% Iron 5.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2060766 Embed Table:

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