Home Fries Recipe has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Home Fries Recipe has been given a composite ranking of 72, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 34% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46 g | 15.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 20 mg 0.8%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 5 g20%
Sugars 3 g
Protein 6 g 12%
Vitamin A 15% Vitamin C 110%
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 50
Protein 0 g | Carbs 7 g | Fat 1 g
Per Serving | Calories 160
Protein 1 g | Carbs 12 g | Fat 13 g
Per Serving | Calories 160
Protein 2 g | Carbs 10 g | Fat 13 g
Per Serving | Calories 60
Protein 1 g | Carbs 8 g | Fat 3 g
Per Serving | Calories 130
Protein 7 g | Carbs 10 g | Fat 7 g
Per Serving | Calories 140
Protein 4 g | Carbs 22 g | Fat 5 g
Per Serving | Calories 60
Protein 2 g | Carbs 12 g | Fat 0 g
Per Serving | Calories 710
Protein 33 g | Carbs 10 g | Fat 61 g