High Rise Dinner Rolls has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Thiamin, Niacin and Folate.
The food contains 38.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 3.78 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing High Rise Dinner Rolls has been given a composite ranking of 52, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 28% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 2.4 mg | 4% | ||
Thiamin | 0.51 mg | 34% | ||
Niacin | 6 mg | 30% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 160 mcg | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 3.8 mg | 21% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 179 mg | 5.1% | ||
Sodium | 345 mg | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.9 g | 13% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 5.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 4.5 g | 22.5% |
Serving size
Amount Per Serving
Calories 252 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 42 mg 14%
Sodium 345 mg 14.4%
Total Carbohydrates 38.9 g 13%
Dietary Fiber 2.7 g10.8%
Sugars 5.7 g
Protein 6.9 g 13.8%
Vitamin A 5% Vitamin C 4%
Calcium 6% Iron 21%
*Based on a 2000 Calorie diet
Per Serving | Calories 89
Protein 1.8 g | Carbs 12.1 g | Fat 3.6 g
Per 100g | Calories 326
Protein 14 g | Carbs 55.8 g | Fat 4.7 g
Per Serving | Calories 57
Protein 1.4 g | Carbs 7.5 g | Fat 2.4 g
Per Serving | Calories 192
Protein 3.9 g | Carbs 27.1 g | Fat 7.5 g
Per Serving | Calories 229
Protein 14.3 g | Carbs 4 g | Fat 17.3 g
Per Serving | Calories 404
Protein 22.7 g | Carbs 24.5 g | Fat 24.5 g
Per Serving | Calories 103
Protein 15.1 g | Carbs 1.4 g | Fat 5 g
Per Serving | Calories 407
Protein 20.2 g | Carbs 31.7 g | Fat 21.7 g