high-protein smoothies has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin C and Riboflavin.
The food contains 55.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 42.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Based on the composite nutritive standing high-protein smoothies has been given a composite ranking of 76, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 52% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160 IU | 3.2% | ||
Vitamin C | 21.3 mg | 35.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.5 mg | 5.1% | ||
Thiamin | 0.16 mg | 10.5% | ||
Riboflavin | 0.41 mg | 24.4% | ||
Niacin | 0.74 mg | 3.7% | ||
Vitamin B6 | 0.15 mg | 7.5% | ||
Folate | 20.8 mcg | 5.2% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 0.94 mg | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 370 mg | 37% | ||
Iron | 0.34 mg | 1.9% | ||
Magnesium | 34.4 mg | 8.6% | ||
Phosphorus | 262 mg | 26.2% | ||
Potassium | 805.8 mg | 23% | ||
Sodium | 226.1 mg | 9.4% | ||
Zinc | 1.1 mg | 7.6% | ||
Copper | 0.12 mg | 5.8% | ||
Manganese | 0.41 mg | 20.7% | ||
Selenium | 6 mcg | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.5 g | 18.5% | ||
Dietary Fiber | 9.7 g | 38.8% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 42.3 g | 84.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 46.5 g | 71.5% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 8.3 g |
Serving size
Amount Per Serving
Calories 804 Calories from Fat 0
% Daily Value *
Total Fat 46.5 g 71.5%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 26.9 mg 9%
Sodium 226.1 mg 9.4%
Total Carbohydrates 55.5 g 18.5%
Dietary Fiber 9.7 g38.8%
Sugars 5 g
Protein 42.3 g 84.6%
Vitamin A 3.2% Vitamin C 35.5%
Calcium 37% Iron 1.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 58
Protein 2.6 g | Carbs 12 g | Fat 0.4 g
Per Serving | Calories 144
Protein 3.4 g | Carbs 25.3 g | Fat 2.2 g
Per Serving | Calories 152
Protein 0.9 g | Carbs 37.5 g | Fat 0.5 g
Per Serving | Calories 95
Protein 3.4 g | Carbs 20.8 g | Fat 0.4 g
Per Serving | Calories 169
Protein 11.1 g | Carbs 20.1 g | Fat 5.4 g
Per Serving | Calories 158
Protein 4.4 g | Carbs 32.4 g | Fat 2.8 g
Per Serving | Calories 165
Protein 15.8 g | Carbs 29.5 g | Fat 1.1 g
Per Serving | Calories 212
Protein 6.5 g | Carbs 45.9 g | Fat 2 g