Hide the Veggies Please! Summer Squash and Zucchini Corn Casserole has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Folate.
The food contains 33.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Hide the Veggies Please! Summer Squash and Zucchini Corn Casserole has been given a composite ranking of 52, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 41% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 550 IU | 11% | ||
Vitamin C | 6.6 mg | 11% | ||
Thiamin | 0.24 mg | 16% | ||
Niacin | 3.4 mg | 17% | ||
Vitamin B6 | 0.2 mg | 10% | ||
Folate | 156 mcg | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 2.5 mg | 14% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 213 mg | 6.1% | ||
Sodium | 614 mg | 25.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.5 g | 11.2% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.9 g | 18.3% | ||
Saturated Fat | 4.6 g | 23% |
Serving size
Amount Per Serving
Calories 257 Calories from Fat 107
% Daily Value *
Total Fat 11.9 g 18.3%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 39 mg 13%
Sodium 614 mg 25.6%
Total Carbohydrates 33.5 g 11.2%
Dietary Fiber 3.1 g12.4%
Sugars 3.6 g
Protein 5.7 g 11.4%
Vitamin A 11% Vitamin C 11%
Calcium 6% Iron 14%
*Based on a 2000 Calorie diet
Per 100g | Calories 16
Protein 1 g | Carbs 3 g | Fat 0 g
Per Serving | Calories 59
Protein 2.7 g | Carbs 13.5 g | Fat 0.3 g
Per Serving | Calories 26
Protein 1.3 g | Carbs 5.9 g | Fat 0.2 g
Per Serving | Calories 409
Protein 25.2 g | Carbs 12.4 g | Fat 28.7 g
Per Serving | Calories 514
Protein 20 g | Carbs 48 g | Fat 27.7 g
Per Serving | Calories 48
Protein 0.3 g | Carbs 12.3 g | Fat 0.4 g
Per Serving | Calories 942
Protein 68.7 g | Carbs 4.6 g | Fat 70.1 g