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Herbed Cheddar Soda Bread - Recipe and Nutrition Facts
47

Herbed Cheddar Soda Bread Recipe

Herbed Cheddar Soda Bread has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 30.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Herbed Cheddar Soda Bread, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat35%
 Calories from Carbs50%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A325 IU6.5%
Vitamin C0.54 mg0.9%
Vitamin D1.6 IU0.4%
Vitamin E0.16 mg0.53%
Thiamin0.18 mg12%
Riboflavin0.21 mg12.6%
Niacin1.3 mg6.4%
Vitamin B60.04 mg1.8%
Folate43.6 mcg10.9%
Vitamin B120.2 mcg3.4%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium153 mg15.3%
Iron1.3 mg7%
Magnesium13.6 mg3.4%
Phosphorus129 mg12.9%
Potassium97.9 mg2.8%
Sodium424.9 mg17.7%
Zinc0.75 mg5%
Copper0.04 mg2.1%
Manganese0.16 mg8%
Selenium9.8 mcg14%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.8 g10.3%
Dietary Fiber2.8 g11.2%
Sugars1.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.3 g18.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.4 g14.5%
Saturated Fat5.7 g28.5%
Monounsaturated Fat2.6 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 241 Calories from Fat 0

% Daily Value *

Total Fat 9.4 g 14.5%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 26.6 mg 8.9%

Sodium 424.9 mg 17.7%

Total Carbohydrates 30.8 g 10.3%

Dietary Fiber 2.8 g11.2%

Sugars 1.8 g

Protein 9.3 g 18.6%

Vitamin A 6.5% Vitamin C 0.9%

Calcium 15.3% Iron 7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1433411 Embed Table:

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