Village Inn - Hearty Meat & Egg Special with 8 oz Ham Steak for Breakfast has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 135g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 56 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Village Inn - Hearty Meat & Egg Special with 8 oz Ham Steak for Breakfast has been given a composite ranking of 13, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 48% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 4280 mg | 178.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 135 g | 45% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 56 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 56 g | 112% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 79 g | 121.5% | ||
Saturated Fat | 25 g | 125% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 1440 Calories from Fat 700
% Daily Value *
Total Fat 79 g 121.5%
Saturated Fat 25 g 125%
Trans Fat 1 g
Cholesterol 540 mg 180%
Sodium 4280 mg 178.3%
Total Carbohydrates 135 g 45%
Dietary Fiber 2 g8%
Sugars 56 g
Protein 56 g 112%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 237
Protein 15.6 g | Carbs 1.79 g | Fat 18.3 g
Per 100g | Calories 175
Protein 17.5 g | Carbs 7 g | Fat 7.9 g
Per 100g | Calories 1240
Protein 37 g | Carbs 130 g | Fat 63 g
Per 100g | Calories 1260
Protein 36 g | Carbs 130 g | Fat 66 g
Per 100g | Calories 480
Protein 4 g | Carbs 60 g | Fat 25 g
Per 100g | Calories 80
Protein 9 g | Carbs 4 g | Fat 4 g
Per 100g | Calories 30
Protein 2 g | Carbs 6 g | Fat 0 g
Per 100g | Calories 35
Protein 6 g | Carbs 1 g | Fat 1 g