Healthy Chicken Tacos has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Niacin.
The food contains 16.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Healthy Chicken Tacos, and we advise that this food in moderation.
Calories from Protein | 46% | |
Calories from Fat | 22% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 445 IU | 8.9% | ||
Vitamin C | 5.6 mg | 9.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.07 mg | 4.9% | ||
Riboflavin | 0.11 mg | 6.3% | ||
Niacin | 7.4 mg | 36.9% | ||
Vitamin B6 | 0.38 mg | 19.1% | ||
Folate | 18.8 mcg | 4.7% | ||
Vitamin B12 | 0.3 mcg | 5% | ||
Pantothenic Acid | 0.65 mg | 6.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 197 mg | 19.7% | ||
Iron | 1.4 mg | 7.6% | ||
Magnesium | 23.6 mg | 5.9% | ||
Phosphorus | 176 mg | 17.6% | ||
Potassium | 266.1 mg | 7.6% | ||
Sodium | 470.4 mg | 19.6% | ||
Zinc | 0.72 mg | 4.8% | ||
Copper | 0.05 mg | 2.7% | ||
Manganese | 0.09 mg | 4.5% | ||
Selenium | 12.6 mcg | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.8 g | 5.6% | ||
Dietary Fiber | 8.9 g | 35.6% | ||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.2 g | 48.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 193 Calories from Fat 0
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 41.3 mg 13.8%
Sodium 470.4 mg 19.6%
Total Carbohydrates 16.8 g 5.6%
Dietary Fiber 8.9 g35.6%
Sugars 0.6 g
Protein 24.2 g 48.4%
Vitamin A 8.9% Vitamin C 9.4%
Calcium 19.7% Iron 7.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 286
Protein 16.2 g | Carbs 37.1 g | Fat 8.4 g
Per Serving | Calories 209
Protein 32.6 g | Carbs 16.3 g | Fat 1.9 g
Per Serving | Calories 348
Protein 23.8 g | Carbs 30.6 g | Fat 17 g
Per Serving | Calories 222
Protein 24.8 g | Carbs 20.4 g | Fat 3.9 g
Per Serving | Calories 210
Protein 29.7 g | Carbs 12.6 g | Fat 4.1 g
Per Serving | Calories 184
Protein 16.1 g | Carbs 11.6 g | Fat 6.2 g
Per Serving | Calories 237
Protein 9.6 g | Carbs 35.7 g | Fat 7.8 g
Per Serving | Calories 339
Protein 24.4 g | Carbs 29.1 g | Fat 14.5 g