Healthier Spaghetti and Turkey Meatballs has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 38.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.92 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Healthier Spaghetti and Turkey Meatballs has been given a composite ranking of 56, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 27% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1250 IU | 25% | ||
Vitamin C | 33.7 mg | 56.2% | ||
Vitamin D | 7.2 IU | 1.8% | ||
Vitamin E | 2.2 mg | 7.3% | ||
Thiamin | 0.09 mg | 6.3% | ||
Riboflavin | 0.16 mg | 9.4% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.25 mg | 12.3% | ||
Folate | 26.8 mcg | 6.7% | ||
Vitamin B12 | 0.15 mcg | 2.5% | ||
Pantothenic Acid | 0.36 mg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 89 mg | 8.9% | ||
Iron | 3.9 mg | 21.8% | ||
Magnesium | 28.8 mg | 7.2% | ||
Phosphorus | 114 mg | 11.4% | ||
Potassium | 604.1 mg | 17.3% | ||
Sodium | 446.8 mg | 18.6% | ||
Zinc | 0.63 mg | 4.2% | ||
Copper | 0.2 mg | 10.1% | ||
Manganese | 0.25 mg | 12.6% | ||
Selenium | 3.6 mcg | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.9 g | 13% | ||
Dietary Fiber | 6.9 g | 27.6% | ||
Sugars | 6.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.8 g | 51.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | ||
Saturated Fat | 3.1 g | 15.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 0
% Daily Value *
Total Fat 10.6 g 16.3%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 93.4 mg 31.1%
Sodium 446.8 mg 18.6%
Total Carbohydrates 38.9 g 13%
Dietary Fiber 6.9 g27.6%
Sugars 6.1 g
Protein 25.8 g 51.6%
Vitamin A 25% Vitamin C 56.2%
Calcium 8.9% Iron 21.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 520
Protein 35.4 g | Carbs 58.4 g | Fat 13.4 g
Per Serving | Calories 442
Protein 38.5 g | Carbs 41.8 g | Fat 14.6 g
Per Serving | Calories 431
Protein 31.5 g | Carbs 31.3 g | Fat 19.5 g
Per Serving | Calories 605
Protein 35.2 g | Carbs 61.5 g | Fat 22.8 g
Per Serving | Calories 159
Protein 7.2 g | Carbs 27.2 g | Fat 2.5 g
Per Serving | Calories 131
Protein 3.7 g | Carbs 27.8 g | Fat 0.9 g
Per Serving | Calories 165
Protein 5.1 g | Carbs 23.6 g | Fat 2.3 g
Per Serving | Calories 182
Protein 3.1 g | Carbs 26.3 g | Fat 7 g