Health & Nutrition Solutions Breakfast Bar has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 31.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Health & Nutrition Solutions Breakfast Bar has been given a composite ranking of 63, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 25% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 90 IU | 1.8% | ||
Vitamin C | 0 mg | |||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0 mg | |||
Riboflavin | 0.04 mg | 2.6% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 6 mcg | 1.5% | ||
Vitamin B12 | 0.12 mcg | 2% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | ||
Iron | 1.1 mg | 6.1% | ||
Magnesium | 0.4 mg | 0.1% | ||
Phosphorus | 26 mg | 2.6% | ||
Potassium | 103.3 mg | 3% | ||
Sodium | 60.7 mg | 2.5% | ||
Zinc | 0.17 mg | 1.1% | ||
Copper | 0 mg | 0.1% | ||
Manganese | 0 mg | 0.2% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.4 g | 10.5% | ||
Dietary Fiber | 5.9 g | 23.6% | ||
Sugars | 8.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.1 g | 36.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 253 Calories from Fat 0
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 51.6 mg 17.2%
Sodium 60.7 mg 2.5%
Total Carbohydrates 31.4 g 10.5%
Dietary Fiber 5.9 g23.6%
Sugars 8.2 g
Protein 18.1 g 36.2%
Vitamin A 1.8% Vitamin C
Calcium 1.4% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 1.3 g | Carbs 17.4 g | Fat 0.8 g
Per Serving | Calories 66
Protein 2 g | Carbs 9.3 g | Fat 2.8 g
Per Serving | Calories 507
Protein 11.1 g | Carbs 40.8 g | Fat 36.1 g
Per Serving | Calories 412
Protein 13.4 g | Carbs 37.4 g | Fat 24.5 g
Per Serving | Calories 244
Protein 18.9 g | Carbs 35.6 g | Fat 3.4 g
Per Serving | Calories 312
Protein 44.8 g | Carbs 17.4 g | Fat 6.3 g
Per Serving | Calories 226
Protein 6.8 g | Carbs 34.3 g | Fat 8.4 g
Per Serving | Calories 148
Protein 3.2 g | Carbs 23.1 g | Fat 5 g