Ham and Cheese Quiche has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin D, Thiamin and Riboflavin.
The food contains 26.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Ham and Cheese Quiche, and we advise that this food sparingly.
Calories from Protein | 20% | |
Calories from Fat | 61% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 338.7 IU | 6.8% | Top 30% | High |
Retinol | 91.6 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 40.2 IU | 10.1% | Top 10% | Very High |
Thiamin | 0.38 mg | 25.5% | Top 10% | Very High |
Riboflavin | 0.38 mg | 22.5% | Top 10% | Very High |
Niacin | 1.1 mg | 5.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 26.4 mcg | 6.6% | Mid 40% | Average |
Folic Acid | 11.5 mcg | |||
Vitamin B12 | 0.38 mcg | 6.4% | Top 30% | High |
Pantothenic Acid | 0.38 mg | 3.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 136 mg | 13.6% | Top 10% | Very High |
Iron | 1.1 mg | 6.4% | Mid 40% | Average |
Magnesium | 14.6 mg | 3.6% | Mid 40% | Average |
Phosphorus | 169 mg | 16.9% | Top 30% | High |
Potassium | 153.6 mg | 4.4% | Mid 40% | Average |
Sodium | 641.1 mg | 26.7% | Top 10% | Very High |
Zinc | 1.1 mg | 7.7% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 14.2 mcg | 20.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.1 g | 3.4% | Mid 40% | Average |
Dietary Fiber | 0.73 g | 2.9% | Mid 40% | Average |
Sugars | 1.9 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.7% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.8 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.8 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 0.8 mg | |||
Glutamic Acid | 2.3 mg | |||
Glycine | 0.4 mg | |||
Proline | 0 mg | |||
Serine | 0.8 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.3 g | 21.9% | Top 30% | High |
Saturated Fat | 6.1 g | 30.3% | Top 30% | High |
Monounsaturated Fat | 5.4 g | |||
Polyunsaturated Fat | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 63.2 g | |||
Ash | 2.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 551 Calories from Fat 335
% Daily Value *
Total Fat 37.2 g 57.2%
Saturated Fat 15.8 g 79%
Trans Fat
Cholesterol 252.6 mg 84.2%
Sodium 1673.4 mg 69.7%
Total Carbohydrates 26.4 g 8.8%
Dietary Fiber 1.9 g7.6%
Sugars 5 g
Protein 27 g 54%
Vitamin A 17.7% Vitamin C
Calcium 35.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 386
Protein 18.6 g | Carbs 30.6 g | Fat 20.8 g
Per Serving | Calories 58
Protein 3 g | Carbs 1.25 g | Fat 4.6 g
Per Serving | Calories 163
Protein 9.9 g | Carbs 1.67 g | Fat 13.2 g
Per Serving | Calories 375
Protein 13.3 g | Carbs 28 g | Fat 23.6 g
Per Serving | Calories 374
Protein 18 g | Carbs 7.1 g | Fat 29.9 g
Per Serving | Calories 412
Protein 27.2 g | Carbs 5.1 g | Fat 31.3 g
Per Serving | Calories 107
Protein 7.5 g | Carbs 7.5 g | Fat 5.3 g
Per Serving | Calories 94
Protein 19.1 g | Carbs 1.71 g | Fat 0.73 g