Hairy Dieters Cottage Pie has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 44.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Hairy Dieters Cottage Pie, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 31% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3075 IU | 61.5% | ||
Vitamin C | 12 mg | 20% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.1 mg | 3.7% | ||
Thiamin | 0.08 mg | 5% | ||
Riboflavin | 0.05 mg | 2.9% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.2 mg | 10% | ||
Folate | 36.8 mcg | 9.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.23 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49 mg | 4.9% | ||
Iron | 1.3 mg | 7.4% | ||
Magnesium | 21.6 mg | 5.4% | ||
Phosphorus | 44 mg | 4.4% | ||
Potassium | 325.7 mg | 9.3% | ||
Sodium | 486.7 mg | 20.3% | ||
Zinc | 0.26 mg | 1.7% | ||
Copper | 0.13 mg | 6.3% | ||
Manganese | 0.28 mg | 13.8% | ||
Selenium | 1.1 mcg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.6 g | 14.9% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 6.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.8 g | 45.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.5 g | 20.8% | ||
Saturated Fat | 6.2 g | 31% | ||
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 373 Calories from Fat 0
% Daily Value *
Total Fat 13.5 g 20.8%
Saturated Fat 6.2 g 31%
Trans Fat
Cholesterol 0 mg
Sodium 486.7 mg 20.3%
Total Carbohydrates 44.6 g 14.9%
Dietary Fiber 5.6 g22.4%
Sugars 6.7 g
Protein 22.8 g 45.6%
Vitamin A 61.5% Vitamin C 20%
Calcium 4.9% Iron 7.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 455
Protein 25.4 g | Carbs 41.8 g | Fat 21.4 g
Per Serving | Calories 189
Protein 11 g | Carbs 22.4 g | Fat 6.3 g
Per Serving | Calories 496
Protein 29.8 g | Carbs 42.2 g | Fat 23.2 g
Per Serving | Calories 299
Protein 21.6 g | Carbs 39.5 g | Fat 6.9 g
Per Serving | Calories 326
Protein 28.3 g | Carbs 36.5 g | Fat 7.2 g
Per Serving | Calories 175
Protein 17 g | Carbs 23 g | Fat 5.5 g
Per Serving | Calories 427
Protein 20.7 g | Carbs 30.9 g | Fat 24.3 g
Per Serving | Calories 357
Protein 18.1 g | Carbs 12.9 g | Fat 19.4 g