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Gumbo Casserole - Recipe and Nutrition Facts
14

Gumbo Casserole Recipe

Gumbo Casserole has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 30.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.12 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Gumbo Casserole, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat33%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Thiamin
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A350 IU7%
Vitamin C24.6 mg41%
Thiamin0.68 mg45%
Niacin16 mg80%
Vitamin B60.46 mg23%
Folate188 mcg47%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium100 mg10%
Iron6.1 mg34%
Magnesium60 mg15%
Potassium351 mg10%
Sodium1972 mg82.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.1 g10%
Dietary Fiber2.2 g8.8%
Sugars3.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.7 g53.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.7 g19.5%
Saturated Fat4.6 g23%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 352 Calories from Fat 114

% Daily Value *

Total Fat 12.7 g 19.5%

Saturated Fat 4.6 g 23%

Trans Fat

Cholesterol 149 mg 49.7%

Sodium 1972 mg 82.2%

Total Carbohydrates 30.1 g 10%

Dietary Fiber 2.2 g8.8%

Sugars 3.4 g

Protein 26.7 g 53.4%

Vitamin A 7% Vitamin C 41%

Calcium 10% Iron 34%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/gumbo-casserole/detail.aspx Embed Table:

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