Grilled Flatbreads with Tomatoes and Basil has a average-calorie, average-carb, average-fat and average-protein content.
With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Grilled Flatbreads with Tomatoes and Basil, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 19% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.1 g | 10.4% | ||
Dietary Fiber | 2.3 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 172 Calories from Fat 34
% Daily Value *
Total Fat 3.8 g 5.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 376 mg 15.7%
Total Carbohydrates 31.1 g 10.4%
Dietary Fiber 2.3 g9.2%
Sugars
Protein 5.9 g 11.8%
Vitamin A Vitamin C
Calcium 1.7% Iron 13.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 117
Protein 2.3 g | Carbs 11 g | Fat 8 g
Per Serving | Calories 195
Protein 9 g | Carbs 12.3 g | Fat 12.3 g
Per Serving | Calories 44
Protein 1.3 g | Carbs 5.5 g | Fat 2.4 g
Per Serving | Calories 87
Protein | Carbs | Fat 7.2 g
Per Serving | Calories 235
Protein 27.2 g | Carbs 10.4 g | Fat 9.6 g
Per Serving | Calories 375
Protein 54 g | Carbs 5.2 g | Fat 14.6 g
Per Serving | Calories 439
Protein 34 g | Carbs 54 g | Fat 9.4 g
Per Serving | Calories 303
Protein 30.1 g | Carbs 4.4 g | Fat 18.4 g