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Grilled Chicken Salad (chicken-out) - Nutrition Facts and detailed Analysis
82

Grilled Chicken Salad (chicken-out)

Grilled Chicken Salad (chicken-out) has a average-calorie, average-carb, low-fat and high-protein content.

The food contains 18.17g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.34 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan.

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Grilled Chicken Salad (chicken-out) has been given a composite ranking of 82, and on a regular basis.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat10%
 Calories from Carbs53%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium37.2 mg1.6%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.2 g6.1%Mid 40%Average
Dietary Fiber4 g16%Top 30%High
Sugars1.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.3 g24.7%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.5 g2.4%Mid 40%Average
Saturated Fat0.35 g1.7%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 967 Calories from Fat 101

% Daily Value *

Total Fat 11.2 g 17.2%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 145 mg 48.3%

Sodium 269 mg 11.2%

Total Carbohydrates 131.4 g 43.8%

Dietary Fiber 29 g116%

Sugars 9.4 g

Protein 89.2 g 178.4%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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