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Boston Market Grilled Chicken in a Mesquite BBQ Sauce With Side of Ranch Seasoned Smashed Potatoes - Nutrition Facts
41

Grilled Chicken in a Mesquite BBQ Sauce With a Side of Ranch Seasoned Smashed Potatoes

Boston Market - Grilled Chicken in a Mesquite BBQ Sauce With a Side of Ranch Seasoned Smashed Potatoes has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 13.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Boston Market - Grilled Chicken in a Mesquite BBQ Sauce With a Side of Ranch Seasoned Smashed Potatoes, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat30%
 Calories from Carbs44%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A106 IU2.1%Mid 40%Average
Vitamin C2.1 mg3.5%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35.3 mg3.5%Mid 40%Average
Iron0.4 mg2.2%Bottom 30%Low
Sodium409.9 mg17.1%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.1 g4.4%Bottom 30%Low
Dietary Fiber1.1 g4.4%Mid 40%Average
Sugars5.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.8 g15.6%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.9 g6%Mid 40%Average
Saturated Fat1.1 g5.5%Mid 40%Average
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 340 Calories from Fat 99

% Daily Value *

Total Fat 11 g 17%

Saturated Fat 3.1 g 15.6%

Trans Fat 0 g

Cholesterol 65 mg 21.7%

Sodium 1160 mg 48.3%

Total Carbohydrates 37.1 g 12.4%

Dietary Fiber 3.1 g12.4%

Sugars 16.1 g

Protein 22.1 g 44.1%

Vitamin A 6% Vitamin C 9.8%

Calcium 10% Iron 6.3%

*Based on a 2000 Calorie diet

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