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grilled brown sugar pork chops 1 - Recipe and Nutrition Facts
56

grilled brown sugar pork chops 1 Recipe

grilled brown sugar pork chops 1 has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Thiamin.

The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for grilled brown sugar pork chops 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat44%
 Calories from Carbs29%

Why this is good for you

  • Very high in Protein
  • High in Thiamin

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5 IU0.1%
Vitamin C0.36 mg0.6%
Vitamin D0 IU
Vitamin E1.6 mg5.5%
Thiamin0.4 mg26.6%
Riboflavin0.19 mg11.3%
Niacin3.3 mg16.6%
Vitamin B60.25 mg12.3%
Folate3.2 mcg0.8%
Vitamin B120.32 mcg5.3%
Pantothenic Acid0.48 mg4.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium19 mg1.9%
Iron1.1 mg6%
Magnesium18.8 mg4.7%
Phosphorus133 mg13.3%
Potassium363.6 mg10.4%
Sodium148.3 mg6.2%
Zinc1.6 mg10.5%
Copper0.1 mg4.8%
Manganese0.11 mg5.5%
Selenium33.1 mcg47.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21 g7%
Dietary Fiber0.1 g0.4%
Sugars18.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.3 g40.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.3 g22%
Saturated Fat3.4 g17%
Monounsaturated Fat7.6 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 277 Calories from Fat 0

% Daily Value *

Total Fat 14.3 g 22%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 51.1 mg 17%

Sodium 148.3 mg 6.2%

Total Carbohydrates 21 g 7%

Dietary Fiber 0.1 g0.4%

Sugars 18.4 g

Protein 20.3 g 40.6%

Vitamin A 0.1% Vitamin C 0.6%

Calcium 1.9% Iron 6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2452174 Embed Table:

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