Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Greened Bean Pork Chops - Recipe and Nutrition Facts
52

Greened Bean Pork Chops Recipe

Greened Bean Pork Chops has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.

The food contains 27.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 68 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 3.73 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Greened Bean Pork Chops has been given a composite ranking of 52, and in moderation.

Calorie Breakdown

 Calories from Protein46%
 Calories from Fat35%
 Calories from Carbs19%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A510 IU10.2%
Vitamin C28.3 mg47.2%
Vitamin D0 IU
Vitamin E0.32 mg1.1%
Thiamin2.2 mg148.8%
Riboflavin0.74 mg43.6%
Niacin13.9 mg69.6%
Vitamin B61.1 mg56.3%
Folate48.8 mcg12.2%
Vitamin B121.4 mcg23.6%
Pantothenic Acid2 mg19.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium117 mg11.7%
Iron3.7 mg20.7%
Magnesium87.6 mg21.9%
Phosphorus594 mg59.4%
Potassium1 mg0%
Sodium594.4 mg24.8%
Zinc5.3 mg35.2%
Copper0.29 mg14.5%
Manganese0.3 mg15.1%
Selenium100.9 mcg144.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.5 g9.2%
Dietary Fiber4.9 g19.6%
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein68 g136%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.3 g35.8%
Saturated Fat8.7 g43.5%
Monounsaturated Fat9.7 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 607 Calories from Fat 0

% Daily Value *

Total Fat 23.3 g 35.8%

Saturated Fat 8.7 g 43.5%

Trans Fat

Cholesterol 187.4 mg 62.5%

Sodium 594.4 mg 24.8%

Total Carbohydrates 27.5 g 9.2%

Dietary Fiber 4.9 g19.6%

Sugars 2.3 g

Protein 68 g 136%

Vitamin A 10.2% Vitamin C 47.2%

Calcium 11.7% Iron 20.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=92795 Embed Table:

Related Searches

70

Bean & Pork Tenderloin soup

Per Serving | Calories 270
Protein 28.5 g | Carbs 27.4 g | Fat 4.9 g

80

Two Bean Pork with Whole Grain Tomato..

Per Serving | Calories 365
Protein 21 g | Carbs 58.7 g | Fat 4.9 g

70

Bean and Pork Burritos

Per Serving | Calories 331
Protein 14.9 g | Carbs 47.5 g | Fat 11 g

55

Mean Beans (Pork and Beans)

Per Serving | Calories 193
Protein 7.1 g | Carbs 27.1 g | Fat 7 g

48

Hearty Lasagne

Per Serving | Calories 258
Protein 17 g | Carbs 11.8 g | Fat 16.1 g

30

Sausage and beef meatloaf

Per Serving | Calories 177
Protein 12.6 g | Carbs 2.7 g | Fat 12.4 g

50

Baked Ziti with 85/15 Ground Beef

Per Serving | Calories 354
Protein 22.3 g | Carbs 33.9 g | Fat 14.5 g

54

Beef & Pasta Casserole

Per Serving | Calories 380
Protein 18.7 g | Carbs 34.9 g | Fat 17.6 g