Green smoothie love has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Vitamin D, Vitamin E and Folate.
The food contains 81.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 16.72 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Green smoothie love has been given a composite ranking of 92, and on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 30% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 43360 IU | 867.2% | ||
Vitamin C | 222.8 mg | 371.3% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 10.3 mg | 34.4% | ||
Thiamin | 0.2 mg | 13.5% | ||
Riboflavin | 0.19 mg | 11% | ||
Niacin | 1 mg | 5.2% | ||
Vitamin B6 | 0.76 mg | 38.1% | ||
Folate | 935.2 mcg | 233.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1134 mg | 113.4% | ||
Iron | 16.7 mg | 92.9% | ||
Magnesium | 394.4 mg | 98.6% | ||
Phosphorus | 63 mg | 6.3% | ||
Potassium | 3 mg | 0.1% | ||
Sodium | 602.8 mg | 25.1% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 5.5 mg | 275.7% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.5 g | 27.2% | ||
Dietary Fiber | 14.5 g | 58% | ||
Sugars | 45.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.8 g | 67.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.1 g | 34% | ||
Saturated Fat | 4.3 g | 21.5% | ||
Monounsaturated Fat | 3.2 g | |||
Polyunsaturated Fat | 10.2 g |
Serving size
Amount Per Serving
Calories 640 Calories from Fat 0
% Daily Value *
Total Fat 22.1 g 34%
Saturated Fat 4.3 g 21.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 602.8 mg 25.1%
Total Carbohydrates 81.5 g 27.2%
Dietary Fiber 14.5 g58%
Sugars 45.6 g
Protein 33.8 g 67.6%
Vitamin A 867.2% Vitamin C 371.3%
Calcium 113.4% Iron 92.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 403
Protein 34.8 g | Carbs 48.9 g | Fat 8.9 g
Per Serving | Calories 228
Protein 4.1 g | Carbs 54.7 g | Fat 1.3 g
Per Serving | Calories 270
Protein 25.1 g | Carbs 27.9 g | Fat 5.9 g
Per Serving | Calories 181
Protein 9.2 g | Carbs 36.7 g | Fat 0.8 g
Per Serving | Calories 56
Protein 1.9 g | Carbs 11.2 g | Fat 0.7 g
Per Serving | Calories 199
Protein 2.5 g | Carbs 44.5 g | Fat 1 g
Per Serving | Calories 140
Protein 6.3 g | Carbs 25.1 g | Fat 2.5 g
Per Serving | Calories 263
Protein 28.5 g | Carbs 17 g | Fat 11.2 g