Green Slime 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.
The food contains 43.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.25 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Green Slime 1 has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 27% | |
Calories from Fat | 22% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1800 IU | 36% | ||
Vitamin C | 104 mg | 173.3% | ||
Vitamin D | 87.6 IU | 21.9% | ||
Vitamin E | 5.4 mg | 17.9% | ||
Thiamin | 0.48 mg | 32.1% | ||
Riboflavin | 0.48 mg | 28.3% | ||
Niacin | 5.3 mg | 26.3% | ||
Vitamin B6 | 0.79 mg | 39.4% | ||
Folate | 142.4 mcg | 35.6% | ||
Vitamin B12 | 1.3 mcg | 21.9% | ||
Pantothenic Acid | 0.53 mg | 5.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 286 mg | 28.6% | ||
Iron | 4.2 mg | 23.6% | ||
Magnesium | 118.4 mg | 29.6% | ||
Phosphorus | 313 mg | 31.3% | ||
Potassium | 846.4 mg | 24.2% | ||
Sodium | 156.1 mg | 6.5% | ||
Zinc | 3.5 mg | 23% | ||
Copper | 0.61 mg | 30.6% | ||
Manganese | 0.09 mg | 4.4% | ||
Selenium | 1.3 mcg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.4 g | 14.5% | ||
Dietary Fiber | 8.1 g | 32.4% | ||
Sugars | 27.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.5 g | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 322 Calories from Fat 0
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 9.4 mg 3.1%
Sodium 156.1 mg 6.5%
Total Carbohydrates 43.4 g 14.5%
Dietary Fiber 8.1 g32.4%
Sugars 27.4 g
Protein 22.5 g 45%
Vitamin A 36% Vitamin C 173.3%
Calcium 28.6% Iron 23.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 131
Protein 4.9 g | Carbs 28.2 g | Fat 1.9 g
Per Serving | Calories 105
Protein 5.4 g | Carbs 9.5 g | Fat 5.6 g
Per Serving | Calories 199
Protein 6.3 g | Carbs 28.1 g | Fat 7.9 g
Per Serving | Calories 75
Protein 4.3 g | Carbs 2.4 g | Fat 5.7 g