Green / Purple Smoothie has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Folate.
The food contains 54.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Green / Purple Smoothie has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 4% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3370 IU | 67.4% | ||
Vitamin C | 106.8 mg | 178% | ||
Vitamin D | 40 IU | 10% | ||
Vitamin E | 2.1 mg | 7% | ||
Thiamin | 0.12 mg | 8.2% | ||
Riboflavin | 0.23 mg | 13.4% | ||
Niacin | 2 mg | 9.8% | ||
Vitamin B6 | 0.51 mg | 25.4% | ||
Folate | 112.4 mcg | 28.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 175 mg | 17.5% | ||
Iron | 2.8 mg | 15.5% | ||
Magnesium | 77.2 mg | 19.3% | ||
Phosphorus | 139 mg | 13.9% | ||
Potassium | 895 mg | 25.6% | ||
Sodium | 72 mg | 3% | ||
Zinc | 0.6 mg | 4% | ||
Copper | 0.23 mg | 11.7% | ||
Manganese | 1.1 mg | 55.7% | ||
Selenium | 2.5 mcg | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.1 g | 18% | ||
Dietary Fiber | 8.8 g | 35.2% | ||
Sugars | 31.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 228 Calories from Fat 0
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 72 mg 3%
Total Carbohydrates 54.1 g 18%
Dietary Fiber 8.8 g35.2%
Sugars 31.1 g
Protein 5.2 g 10.4%
Vitamin A 67.4% Vitamin C 178%
Calcium 17.5% Iron 15.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 453
Protein 19.2 g | Carbs 53.6 g | Fat 21.1 g
Per Serving | Calories 74
Protein 1.9 g | Carbs 17.8 g | Fat 0.6 g
Per Serving | Calories 292
Protein 7 g | Carbs 51.8 g | Fat 10.4 g
Per Serving | Calories 436
Protein 23.5 g | Carbs 89.3 g | Fat 1 g
Per Serving | Calories 142
Protein 1.2 g | Carbs 35.9 g | Fat 0.6 g
Per Serving | Calories 187
Protein 2.2 g | Carbs 46.9 g | Fat 0.5 g
Per Serving | Calories 205
Protein 6.5 g | Carbs 38 g | Fat 3.3 g
Per Serving | Calories 321
Protein 6.9 g | Carbs 71.6 g | Fat 2.2 g