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Green Chile With Pork - Recipe and Nutrition Facts
56

Green Chile With Pork Recipe

Green Chile With Pork has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.

The food contains 26.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 91.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Green Chile With Pork has been given a composite ranking of 56, and in moderation.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat42%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.6 IU0.01%Mid 40%Average
Retinol1.2 mcg
Vitamin C168.7 mg281.1%Top 10%Very High
Vitamin D21.1 IU5.3%Top 30%High
Thiamin0.6 mg40.2%Top 10%Very High
Riboflavin0.3 mg17.7%Top 10%Very High
Niacin6.3 mg31.6%Top 10%Very High
Vitamin B60.6 mg30.1%Top 10%Very High
Folate21.7 mcg5.4%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.6 mcg10%Top 30%High
Pantothenic Acid0.6 mg6%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium36.4 mg3.6%Mid 40%Average
Iron1.8 mg10%Top 30%High
Magnesium41.6 mg10.4%Top 10%Very High
Phosphorus235.2 mg23.5%Top 10%Very High
Potassium0.3 mg0.01%Bottom 30%Low
Sodium91.1 mg3.8%Mid 40%Average
Zinc2.7 mg18.1%Top 10%Very High
Copper0.3 mg15.1%Top 10%Very High
Manganese0.3 mg15.1%Top 30%High
Selenium36.1 mcg51.6%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8 g2.7%Mid 40%Average
Dietary Fiber1.3 g5.2%Mid 40%Average
Sugars4.3 g
Glucose0.3 mg
Fructose0.3 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.4 g54.9%Top 10%Very High
Tryptophan0.3 mg
Threonine1.2 mg
Isoleucine1.2 mg
Leucine1.2 mg
Lysine2.1 mg
Methionine0.6 mg
Cystine0.3 mg
Phenylalanine0.9 mg
Tyrosine0.9 mg
Valine1.2 mg
Arginine1.5 mg
Histidine0.9 mg
Alanine1.5 mg
Aspartic Acid2.4 mg
Glutamic Acid3.9 mg
Glycine1.2 mg
Proline0 mg
Serine0.9 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.5 g17.7%Mid 40%Average
Saturated Fat4.1 g20.5%Mid 40%Average
Monounsaturated Fat4.8 g
Polyunsaturated Fat1.2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 817 Calories from Fat 343

% Daily Value *

Total Fat 38.1 g 58.6%

Saturated Fat 13.6 g 68%

Trans Fat

Cholesterol 266 mg 88.7%

Sodium 302.3 mg 12.6%

Total Carbohydrates 26.4 g 8.8%

Dietary Fiber 4.3 g17.2%

Sugars 14.3 g

Protein 91.1 g 182.2%

Vitamin A 0% Vitamin C 933.3%

Calcium 12.1% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/green-chile-with-pork-283764 Embed Table:

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