Green Beans with Savory 1 has a low-calorie, low-carb, average-fat and low-protein content.
With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Green Beans with Savory 1 has been given a composite ranking of 65, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 40% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.2 g | 2.7% | ||
Dietary Fiber | 3.9 g | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 61 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 8 mg 2.7%
Sodium 245 mg 10.2%
Total Carbohydrates 8.2 g 2.7%
Dietary Fiber 3.9 g15.6%
Sugars
Protein 2.1 g 4.2%
Vitamin A Vitamin C
Calcium 4.3% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 119
Protein 3 g | Carbs 11 g | Fat 8 g
Per Serving | Calories 86
Protein 4.9 g | Carbs 10 g | Fat 3.7 g
Per 100g | Calories 73
Protein 2 g | Carbs 10 g | Fat 3 g
Per 100g | Calories 50
Protein 1 g | Carbs 5 g | Fat 3 g
Per Serving | Calories 104
Protein 1.7 g | Carbs 16 g | Fat 3.9 g
Per Serving | Calories 408
Protein 35.5 g | Carbs 42.6 g | Fat 12.5 g
Per Serving | Calories 353
Protein 23.1 g | Carbs 51.5 g | Fat 6.4 g
Per Serving | Calories 430
Protein 26.6 g | Carbs 61 g | Fat 9.5 g