greek Shrimp in Foil Packets has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B12 and Vitamin C.
The food contains 18.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Greek cuisine.
Based on the composite nutritive standing greek Shrimp in Foil Packets has been given a composite ranking of 24, and sparingly.
Calories from Protein | 40% | |
Calories from Fat | 38% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 835 IU | 16.7% | ||
Vitamin C | 13.8 mg | 23% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.8 mg | 5.9% | ||
Thiamin | 0.13 mg | 8.7% | ||
Riboflavin | 0.07 mg | 4.2% | ||
Niacin | 4 mg | 19.9% | ||
Vitamin B6 | 0.24 mg | 12.2% | ||
Folate | 33.6 mcg | 8.4% | ||
Vitamin B12 | 1.7 mcg | 28.1% | ||
Pantothenic Acid | 0.66 mg | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 229 mg | 22.9% | ||
Iron | 5.8 mg | 32% | ||
Magnesium | 52 mg | 13% | ||
Phosphorus | 185 mg | 18.5% | ||
Potassium | 350.4 mg | 10% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.1 mg | 14.2% | ||
Copper | 0.37 mg | 18.3% | ||
Manganese | 0.28 mg | 13.9% | ||
Selenium | 48.2 mcg | 68.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.6 g | 6.2% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.4 g | 66.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.2 g | 21.8% | ||
Saturated Fat | 4.7 g | 23.5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 339 Calories from Fat 0
% Daily Value *
Total Fat 14.2 g 21.8%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 236 mg 78.7%
Sodium 1 mg 0%
Total Carbohydrates 18.6 g 6.2%
Dietary Fiber 2.1 g8.4%
Sugars 2.8 g
Protein 33.4 g 66.8%
Vitamin A 16.7% Vitamin C 23%
Calcium 22.9% Iron 32%
*Based on a 2000 Calorie diet
Per Serving | Calories 327
Protein 34.6 g | Carbs 31 g | Fat 7.3 g
Per Serving | Calories 575
Protein 37.4 g | Carbs 73.6 g | Fat 13.3 g
Per Serving | Calories 418
Protein 28 g | Carbs 54.1 g | Fat 10.7 g
Per Serving | Calories 307
Protein 24.2 g | Carbs 35.6 g | Fat 6 g
Per Serving | Calories 410
Protein 33.4 g | Carbs 26.3 g | Fat 19.7 g
Per Serving | Calories 298
Protein 38 g | Carbs 2.4 g | Fat 14.4 g
Per Serving | Calories 307
Protein 21 g | Carbs 55.8 g | Fat 2.8 g
Per Serving | Calories 391
Protein 33.6 g | Carbs 36.3 g | Fat 13.9 g