Granola Mix has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 30.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Granola Mix has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 45% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0.36 mg | 0.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.7 mg | 12.2% | ||
Thiamin | 0.05 mg | 3.6% | ||
Riboflavin | 0.15 mg | 8.7% | ||
Niacin | 1.6 mg | 8.1% | ||
Vitamin B6 | 0.11 mg | 5.5% | ||
Folate | 20.8 mcg | 5.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.32 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 1.2 mg | 6.8% | ||
Magnesium | 83.2 mg | 20.8% | ||
Phosphorus | 125 mg | 12.5% | ||
Potassium | 238.9 mg | 6.8% | ||
Sodium | 14.1 mg | 0.6% | ||
Zinc | 1.1 mg | 7.2% | ||
Copper | 0.35 mg | 17.7% | ||
Manganese | 0.59 mg | 29.7% | ||
Selenium | 2.1 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.3 g | 10.1% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.5% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 6.7 g | |||
Polyunsaturated Fat | 4.2 g |
Serving size
Amount Per Serving
Calories 241 Calories from Fat 0
% Daily Value *
Total Fat 12.7 g 19.5%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 0 mg
Sodium 14.1 mg 0.6%
Total Carbohydrates 30.3 g 10.1%
Dietary Fiber 4.1 g16.4%
Sugars 0.4 g
Protein 5.3 g 10.6%
Vitamin A Vitamin C 0.6%
Calcium 3.5% Iron 6.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 288
Protein 5.5 g | Carbs 34.2 g | Fat 15.7 g
Per Serving | Calories 254
Protein 5.1 g | Carbs 43.2 g | Fat 13.3 g
Per Serving | Calories 158
Protein 4.2 g | Carbs 29.7 g | Fat 3.2 g
Per Serving | Calories 324
Protein 6.7 g | Carbs 28.1 g | Fat 22.7 g