Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Grandma's Beef Veggie Soup - Recipe and Nutrition Facts
76

Grandma's Beef Veggie Soup Recipe

Grandma's Beef Veggie Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C and Niacin.

The food contains 26.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Grandma's Beef Veggie Soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat18%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • High in Vitamin A
  • Very high in Vitamin C
  • Low in Saturated Fat

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1435 IU28.7%
Vitamin C47.9 mg79.9%
Vitamin D0 IU
Vitamin E0.58 mg1.9%
Thiamin0.23 mg15.4%
Riboflavin0.24 mg13.9%
Niacin4.1 mg20.7%
Vitamin B60.69 mg34.7%
Folate66.8 mcg16.7%
Vitamin B121.8 mcg30.4%
Pantothenic Acid0.78 mg7.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium77 mg7.7%
Iron3.5 mg19.5%
Magnesium54 mg13.5%
Phosphorus241 mg24.1%
Potassium1 mg0%
Sodium703 mg29.3%
Zinc3.7 mg24.5%
Copper0.43 mg21.3%
Manganese0.65 mg32.7%
Selenium15.1 mcg21.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.1 g8.7%
Dietary Fiber5 g20%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.6 g41.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.6 g7.1%
Saturated Fat1 g5%
Monounsaturated Fat2.4 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 222 Calories from Fat 0

% Daily Value *

Total Fat 4.6 g 7.1%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 34 mg 11.3%

Sodium 703 mg 29.3%

Total Carbohydrates 26.1 g 8.7%

Dietary Fiber 5 g20%

Sugars 2.4 g

Protein 20.6 g 41.2%

Vitamin A 28.7% Vitamin C 79.9%

Calcium 7.7% Iron 19.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=942291 Embed Table:

Related Searches

71

Beef Veg Soup

Per Serving | Calories 86
Protein 11.4 g | Carbs 5.2 g | Fat 2.1 g

67

beef bok choy soup

Per Serving | Calories 185
Protein 29.2 g | Carbs 6.3 g | Fat 5 g

81

Veggetarian Beef Soup

Per Serving | Calories 169
Protein 12.6 g | Carbs 22.3 g | Fat 3.2 g

75

Beef Soup in Crockpot

Per Serving | Calories 391
Protein 31.4 g | Carbs 49.5 g | Fat 5.9 g

57

Amazing Chicken Tortilla Soup!

Per Serving | Calories 243
Protein 31.7 g | Carbs 19.4 g | Fat 3.4 g

63

Hamburger Stew - cream soup version

Per Serving | Calories 355
Protein 18 g | Carbs 33 g | Fat 16.5 g

87

US Senate Bean soup

Per Serving | Calories 290
Protein 19.3 g | Carbs 47.9 g | Fat 2.8 g

78

Vegetable Beef Barley Soup

Per Serving | Calories 162
Protein 10.9 g | Carbs 22.7 g | Fat 3.1 g