Gourmet Gorp has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 81.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 25.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Gourmet Gorp has been given a composite ranking of 20, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 70% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 106.7 mg | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 111.6 g | 37.2% | Top 10% | Very High |
Dietary Fiber | 22.3 g | 89.3% | Top 10% | Very High |
Sugars | 80.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.8 g | 69.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 149.7 g | 230.3% | Top 10% | Very High |
Saturated Fat | 30.8 g | 154.1% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 1339 Calories from Fat 984
% Daily Value *
Total Fat 109.3 g 168.2%
Saturated Fat 22.5 g 112.5%
Trans Fat
Cholesterol 11.9 mg 4%
Sodium 77.9 mg 3.2%
Total Carbohydrates 81.5 g 27.2%
Dietary Fiber 16.3 g65.2%
Sugars 58.9 g
Protein 25.4 g 50.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 468
Protein 22.2 g | Carbs 26.9 g | Fat 30.3 g
Per Serving | Calories 175
Protein 0 g | Carbs 45 g | Fat 0 g
Per Serving | Calories 12
Protein 0.12 g | Carbs 1.56 g | Fat 0.63 g
Per Serving | Calories 141
Protein 2.1 g | Carbs 8.4 g | Fat 12.3 g
Per Serving | Calories 87
Protein 1.8 g | Carbs 12.3 g | Fat 3.9 g
Per Serving | Calories 46
Protein 2.3 g | Carbs 2.71 g | Fat 3.1 g
Per Serving | Calories 195
Protein 8.9 g | Carbs 4.6 g | Fat 15.9 g
Per Serving | Calories 140
Protein 17 g | Carbs 11.7 g | Fat 2.3 g