Glutino - Glutino Crackers Gluten Free, Multigrain has a high-calorie, very high-carb, high-fat and low-protein content.
The food contains 70.55g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Glutino - Glutino Crackers Gluten Free, Multigrain, and we advise that this food sparingly.
Calories from Protein | 0% | |
Calories from Fat | 34% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 481 mg | 20% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.5 g | 23.5% | Top 30% | High |
Dietary Fiber | 3.2 g | 12.8% | Top 30% | High |
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.7% | Mid 40% | Average |
Saturated Fat | 8 g | 40.1% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 50
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2.5 g 12.5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 150 mg 6.3%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 0 g
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 467
Protein 16.7 g | Carbs 43.3 g | Fat 26.7 g
Per 100g | Calories 500
Protein 16.7 g | Carbs 46.7 g | Fat 26.7 g
Per 100g | Calories 500
Protein 23.3 g | Carbs 26.7 g | Fat 33.3 g
Per 100g | Calories 500
Protein 23.3 g | Carbs 30 g | Fat 33.3 g
Per 100g | Calories 438
Protein 7.3 g | Carbs 58.4 g | Fat 12.8 g
Per 100g | Calories 35
Protein 0.5 g | Carbs 5.5 g | Fat 1.3 g
Per 100g | Calories 450
Protein 7.5 g | Carbs 67.5 g | Fat 18.7 g
Per 100g | Calories 449
Protein 6.4 g | Carbs 64.1 g | Fat 19.2 g
Per 100g | Calories 267
Protein 0 g | Carbs 53.5 g | Fat 4.5 g
Per 100g | Calories 449
Protein 0 g | Carbs 70.5 g | Fat 16 g
Per 100g | Calories 385
Protein 0 g | Carbs 72.2 g | Fat 9.6 g
Per 100g | Calories 354
Protein 8.3 g | Carbs 70.9 g | Fat 2.1 g