Gluten Free Old Fashioned Christmas Pudding has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 110.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Gluten Free Old Fashioned Christmas Pudding, and we advise that this food sparingly.
Calories from Protein | 2% | |
Calories from Fat | 55% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 126.1 IU | 2.5% | Mid 40% | Average |
Retinol | 34.6 mcg | |||
Vitamin C | 0.43 mg | 0.71% | Mid 40% | Average |
Vitamin D | 12.8 IU | 3.2% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 4.3 mcg | 1.1% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 29.1 mg | 2.9% | Mid 40% | Average |
Iron | 0.43 mg | 2.4% | Mid 40% | Average |
Magnesium | 8.1 mg | 2% | Bottom 30% | Low |
Phosphorus | 42.3 mg | 4.2% | Bottom 30% | Low |
Potassium | 147 mg | 4.2% | Mid 40% | Average |
Sodium | 191.4 mg | 8% | Mid 40% | Average |
Zinc | 0.43 mg | 2.8% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 2.6 mcg | 3.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.4 g | 15.8% | Top 30% | High |
Dietary Fiber | 0.6 g | 2.4% | Mid 40% | Average |
Sugars | 41.8 g | |||
Glucose | 4.3 mg | |||
Fructose | 4.7 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.3 g | 40.5% | Top 10% | Very High |
Saturated Fat | 14.7 g | 73.5% | Top 10% | Very High |
Monounsaturated Fat | 8.5 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 997 Calories from Fat 554
% Daily Value *
Total Fat 61.6 g 94.8%
Saturated Fat 34.4 g 172%
Trans Fat
Cholesterol 103.4 mg 34.5%
Sodium 447.9 mg 18.7%
Total Carbohydrates 110.8 g 36.9%
Dietary Fiber 1.4 g5.6%
Sugars 97.9 g
Protein 4.5 g 9%
Vitamin A 5.9% Vitamin C 1.7%
Calcium 6.8% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 207
Protein 6.1 g | Carbs 33.4 g | Fat 5.6 g
Per Serving | Calories 150
Protein 3.5 g | Carbs 26.9 g | Fat 2.8 g
Per Serving | Calories 17
Protein 0.43 g | Carbs 1.9 g | Fat 0.93 g
Per Serving | Calories 139
Protein 3 g | Carbs 21.7 g | Fat 4.6 g
Per Serving | Calories 560
Protein 12.4 g | Carbs 34.8 g | Fat 41.5 g
Per Serving | Calories 87
Protein 3.6 g | Carbs 10.1 g | Fat 3.7 g
Per Serving | Calories 255
Protein 5.1 g | Carbs 21 g | Fat 17.1 g
Per Serving | Calories 148
Protein 3.3 g | Carbs 11.6 g | Fat 6.4 g