Frostings, Glaze, Prepared-From-Recipe has a average-calorie, very high-carb, low-fat and low-protein content.
The food contains 83.65g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 0.44 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Frostings, Glaze, Prepared-From-Recipe has been given a composite ranking of 22, and sparingly.
Calories from Protein | 1% | |
Calories from Fat | 1% | |
Calories from Carbs | 98% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 14 IU | 0.3% | Mid 40% | Average |
Retinol | 4 mcg | |||
Retinol Activity Equivalent | 4 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 1 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 0 mcg | |||
Thiamin | 0.01 mg | 0.4% | Bottom 10% | Very Low |
Riboflavin | 0.05 mg | 2.6% | Bottom 30% | Low |
Niacin | 0.04 mg | 0.19% | Bottom 10% | Very Low |
Vitamin B6 | 0.01 mg | 0.3% | Bottom 10% | Very Low |
Folate | 1 mcg | 0.3% | Mid 40% | Average |
Food Folate | 1 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 1 mcg | |||
Vitamin B12 | 0.05 mcg | 0.83% | Top 30% | High |
Pantothenic Acid | 0.05 mg | 0.51% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 17 mg | 1.7% | Mid 40% | Average |
Iron | 0.03 mg | 0.17% | Bottom 30% | Low |
Magnesium | 2 mg | 0.5% | Bottom 10% | Very Low |
Phosphorus | 13 mg | 1.3% | Bottom 30% | Low |
Potassium | 30 mg | 0.9% | Bottom 10% | Very Low |
Sodium | 6 mg | 0.2% | Bottom 30% | Low |
Zinc | 0.06 mg | 0.4% | Bottom 10% | Very Low |
Copper | 0.01 mg | 0.3% | Bottom 10% | Very Low |
Manganese | 0.01 mg | 0.7% | Bottom 30% | Low |
Selenium | 1 mcg | 1.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83.6 g | 27.9% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 80.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.44 g | 0.88% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.53 g | 0.82% | Bottom 30% | Low |
Saturated Fat | 0.27 g | 1.4% | Bottom 30% | Low |
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 10 mg | |||
Total Omega 6 Fatty Acids | 57 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 15.3 g | |||
Ash | 0.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 341 Calories from Fat 5
% Daily Value *
Total Fat 0.53 g 0.82%
Saturated Fat 0.27 g 1.4%
Trans Fat 0 g
Cholesterol 1 mg 0.3%
Sodium 6 mg 0.2%
Total Carbohydrates 83.6 g 27.9%
Dietary Fiber 0 g
Sugars 80.4 g
Protein 0.44 g 0.88%
Vitamin A 0.3% Vitamin C
Calcium 1.7% Iron 0.17%
*Based on a 2000 Calorie diet
Per 100g | Calories 485
Protein 3.3 g | Carbs 59.6 g | Fat 25.9 g
Per 100g | Calories 161
Protein 1.8 g | Carbs 30.8 g | Fat 3.4 g
Per 100g | Calories 105
Protein 5 g | Carbs 11.3 g | Fat 4.6 g
Per 100g | Calories 244
Protein 1.5 g | Carbs 62.6 g | Fat 0 g
Per 100g | Calories 389
Protein 0 g | Carbs 99.6 g | Fat 0.1 g
Per 100g | Calories 325
Protein 0.3 g | Carbs 90.4 g | Fat 0.3 g
Per 100g | Calories 113
Protein 0 g | Carbs 23.9 g | Fat 2.6 g
Per 100g | Calories 371
Protein 13.6 g | Carbs 65.7 g | Fat 7 g