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German Chocolate Cake Icing / Frosting - Recipe and Nutrition Facts
7

German Chocolate Cake Icing / Frosting Recipe

German Chocolate Cake Icing / Frosting has a very high-calorie, very high-carb, very high-fat and average-protein content.

The food contains 102.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to German cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for German Chocolate Cake Icing / Frosting, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat60%
 Calories from Carbs37%

Why this is good for you

  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A319.2 IU6.4%Top 30%High
Retinol85 mcg
Vitamin C0.38 mg0.63%Mid 40%Average
Vitamin D12 IU3%Top 30%High
Thiamin0 mg
Riboflavin0 mg
Niacin0.75 mg3.8%Mid 40%Average
Vitamin B60 mg
Folate21.8 mcg5.5%Mid 40%Average
Folic Acid12 mcg
Vitamin B120 mcg
Pantothenic Acid0.38 mg3.8%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium59.4 mg5.9%Top 30%High
Iron1.1 mg6.3%Mid 40%Average
Magnesium28.6 mg7.1%Top 30%High
Phosphorus138.7 mg13.9%Top 30%High
Potassium163.9 mg4.7%Mid 40%Average
Sodium292 mg12.2%Mid 40%Average
Zinc0.75 mg5%Mid 40%Average
Copper0.38 mg18.8%Top 10%Very High
Manganese0.75 mg37.6%Top 10%Very High
Selenium5.3 mcg7.5%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.6 g12.9%Top 30%High
Dietary Fiber3.1 g12.5%Top 30%High
Sugars28 g
Glucose0.4 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.7 g7.4%Mid 40%Average
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0 mg
Tyrosine0 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0.4 mg
Glutamic Acid0.8 mg
Glycine0 mg
Proline0.4 mg
Serine0.4 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.7 g42.7%Top 10%Very High
Saturated Fat12.3 g61.3%Top 10%Very High
Monounsaturated Fat8.6 g
Polyunsaturated Fat4.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.5 g
Caffeine1.5 mg
Theobromine58.3 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1069 Calories from Fat 664

% Daily Value *

Total Fat 73.8 g 113.5%

Saturated Fat 32.6 g 163%

Trans Fat

Cholesterol 132.8 mg 44.3%

Sodium 776.8 mg 32.4%

Total Carbohydrates 102.8 g 34.3%

Dietary Fiber 8.3 g33.2%

Sugars 74.4 g

Protein 9.8 g 19.6%

Vitamin A 17% Vitamin C 1.7%

Calcium 15.8% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/german-chocolate-cake-icing-frosting-488841 Embed Table:

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