Garlic Extravaganza Cheese Spread/Dip With Jalapeno Jelly or Ras has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 2.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Garlic Extravaganza Cheese Spread/Dip With Jalapeno Jelly or Ras has been given a composite ranking of 16, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 73% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 795.9 IU | 15.9% | Top 10% | Very High |
Retinol | 200 mcg | |||
Vitamin C | 2 mg | 3.4% | Mid 40% | Average |
Vitamin D | 18.4 IU | 4.6% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 14.3 mcg | 3.6% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 565.3 mg | 56.5% | Top 10% | Very High |
Iron | 0 mg | |||
Magnesium | 22.4 mg | 5.6% | Mid 40% | Average |
Phosphorus | 404.1 mg | 40.4% | Top 10% | Very High |
Potassium | 93.9 mg | 2.7% | Mid 40% | Average |
Sodium | 550.6 mg | 22.9% | Top 30% | High |
Zinc | 2 mg | 13.6% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 12.2 mcg | 17.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.7 g | 1.6% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 1.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.4 g | 38.8% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 2 mg | |||
Leucine | 2 mg | |||
Lysine | 2 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 2 mg | |||
Tyrosine | 0 mg | |||
Valine | 2 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 2 mg | |||
Glutamic Acid | 4.1 mg | |||
Glycine | 0 mg | |||
Proline | 2 mg | |||
Serine | 2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.8 g | 44.3% | Top 10% | Very High |
Saturated Fat | 16.7 g | 83.7% | Top 10% | Very High |
Monounsaturated Fat | 8.2 g | |||
Polyunsaturated Fat | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 4.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 174 Calories from Fat 127
% Daily Value *
Total Fat 14.1 g 21.7%
Saturated Fat 8.2 g 41%
Trans Fat
Cholesterol 40.9 mg 13.6%
Sodium 269.8 mg 11.2%
Total Carbohydrates 2.3 g 0.8%
Dietary Fiber 0 g
Sugars 0.6 g
Protein 9.5 g 19%
Vitamin A 7.8% Vitamin C 1.7%
Calcium 27.7% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 349
Protein 7.6 g | Carbs 28.5 g | Fat 22.7 g
Per Serving | Calories 272
Protein 8.9 g | Carbs 17.4 g | Fat 19.3 g
Per Serving | Calories 317
Protein 7.7 g | Carbs 4.5 g | Fat 29.4 g
Per Serving | Calories 139
Protein 8.9 g | Carbs 2.94 g | Fat 10.1 g
Per Serving | Calories 642
Protein 5.2 g | Carbs 43.2 g | Fat 49.1 g
Per Serving | Calories 141
Protein 1 g | Carbs 30.7 g | Fat 2.4 g
Per Serving | Calories 343
Protein 3.2 g | Carbs 38 g | Fat 20.5 g
Per Serving | Calories 17
Protein 0.24 g | Carbs 2.46 g | Fat 0.74 g