Tasty Bite - Garlic Brown Rice has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Tasty Bite - Garlic Brown Rice, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 20% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1200 IU | 24% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | Bottom 10% | Very Low |
Iron | 0.86 mg | 4.8% | Bottom 30% | Low |
Sodium | 336 mg | 14% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.2 g | 10.4% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.4% | Bottom 30% | Low |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | Bottom 30% | Low |
Saturated Fat | 0.4 g | 2% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol
Sodium 420 mg 17.5%
Total Carbohydrates 39 g 13%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 5 g 10%
Vitamin A 30% Vitamin C
Calcium 2% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 371
Protein 5.7 g | Carbs 74.3 g | Fat 5.7 g
Per 100g | Calories 118
Protein 1.8 g | Carbs 21.2 g | Fat 2.4 g
Per Serving | Calories 180
Protein 3 g | Carbs 38 g | Fat 1.5 g
Per Serving | Calories 238
Protein 17.4 g | Carbs 35.7 g | Fat 9.5 g
Per 100g | Calories 150
Protein 3 g | Carbs 17 g | Fat 9 g
Per 100g | Calories 105
Protein 4.9 g | Carbs 14 g | Fat 3.5 g
Per 100g | Calories 119
Protein 4.9 g | Carbs 7 g | Fat 7.7 g
Per 100g | Calories 84
Protein 4.2 g | Carbs 9.8 g | Fat 3.5 g