Dunkin' Donuts - Garden Salad has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 42.33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9.54 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Dunkin' Donuts - Garden Salad, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 43% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 14109.6 IU | 282.2% | Top 10% | Very High |
Vitamin C | 74.1 mg | 123.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 529.1 mg | 52.9% | Top 10% | Very High |
Iron | 9.5 mg | 53% | Top 10% | Very High |
Sodium | 758.4 mg | 31.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.3 g | 14.1% | Mid 40% | Average |
Dietary Fiber | 8.8 g | 35.3% | Top 10% | Very High |
Sugars | 14.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.1 g | 42.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.1 g | 32.5% | Top 30% | High |
Saturated Fat | 8.8 g | 44% | Top 30% | High |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.4%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 30 mg 10%
Sodium 430 mg 17.9%
Total Carbohydrates 24 g 8%
Dietary Fiber 5 g20%
Sugars 8 g
Protein 12 g 24%
Vitamin A 160% Vitamin C 70%
Calcium 30% Iron 30.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 142
Protein 8.2 g | Carbs 7.1 g | Fat 9.2 g
Per 100g | Calories 534
Protein 45.9 g | Carbs 11.3 g | Fat 35.3 g
Per 100g | Calories 156
Protein 7.9 g | Carbs 12.6 g | Fat 8.2 g
Per 100g | Calories 154
Protein 3.2 g | Carbs 9.7 g | Fat 12.3 g
Per 100g | Calories 490
Protein 22 g | Carbs 35 g | Fat 28 g
Per 100g | Calories 81
Protein 1.5 g | Carbs 17.3 g | Fat 0.59 g
Per 100g | Calories 390
Protein 25 g | Carbs 36 g | Fat 16 g
Per 100g | Calories 104
Protein 4.6 g | Carbs 8.8 g | Fat 5.4 g