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Funky Noodles and Spaghetti Sauce - Recipe and Nutrition Facts
51

Funky Noodles and Spaghetti Sauce Recipe

Funky Noodles and Spaghetti Sauce has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin.

The food contains 38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Funky Noodles and Spaghetti Sauce has been given a composite ranking of 51, and in moderation.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat20%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • High in Thiamin

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A325 IU6.5%
Vitamin C7.3 mg12.2%
Vitamin D0 IU
Vitamin E0 mg
Thiamin0.34 mg22.5%
Riboflavin0.13 mg7.5%
Niacin2.2 mg11.2%
Vitamin B60 mg
Folate75.2 mcg18.8%
Vitamin B120 mcg
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium16 mg1.6%
Iron2.8 mg15.6%
Magnesium0 mg
Phosphorus0 mg
Potassium316.9 mg9.1%
Sodium562.5 mg23.4%
Zinc0 mg
Copper0 mg
Manganese0 mg
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38 g12.7%
Dietary Fiber3.9 g15.6%
Sugars5.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.9 g49.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.2 g11.1%
Saturated Fat2.2 g11%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 318 Calories from Fat 0

% Daily Value *

Total Fat 7.2 g 11.1%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 48.8 mg 16.3%

Sodium 562.5 mg 23.4%

Total Carbohydrates 38 g 12.7%

Dietary Fiber 3.9 g15.6%

Sugars 5.6 g

Protein 24.9 g 49.8%

Vitamin A 6.5% Vitamin C 12.2%

Calcium 1.6% Iron 15.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=470023 Embed Table:

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