Fruity Vanilla Pudding - when Your Feeling Lazy ( 5 Minutes) has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 56.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Fruity Vanilla Pudding - when Your Feeling Lazy ( 5 Minutes) has been given a composite ranking of 47, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 15% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 157.4 IU | 3.1% | Mid 40% | Average |
Retinol | 12.8 mcg | |||
Vitamin C | 1.7 mg | 2.8% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.34 mg | 1.7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 3.4 mcg | 0.8% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 53.4 mg | 5.3% | Mid 40% | Average |
Iron | 0 mg | |||
Magnesium | 7.8 mg | 1.9% | Bottom 30% | Low |
Phosphorus | 119.9 mg | 12% | Mid 40% | Average |
Potassium | 106.4 mg | 3% | Mid 40% | Average |
Sodium | 179.3 mg | 7.5% | Mid 40% | Average |
Zinc | 0.34 mg | 2.3% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 1 mcg | 1.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.2 g | 6.4% | Mid 40% | Average |
Dietary Fiber | 0.47 g | 1.9% | Bottom 30% | Low |
Sugars | 16.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.3 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.4% | Bottom 30% | Low |
Saturated Fat | 0.98 g | 4.9% | Mid 40% | Average |
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 42
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 17 mg 5.7%
Sodium 530.7 mg 22.1%
Total Carbohydrates 56.8 g 18.9%
Dietary Fiber 1.4 g5.6%
Sugars 49.7 g
Protein 4.5 g 9%
Vitamin A 9.3% Vitamin C 8.3%
Calcium 15.8% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 188
Protein 3.3 g | Carbs 31.8 g | Fat 5.3 g
Per Serving | Calories 121
Protein 3.6 g | Carbs 14.1 g | Fat 5.4 g
Per Serving | Calories 205
Protein 3.5 g | Carbs 29.1 g | Fat 8.7 g
Per Serving | Calories 188
Protein 3 g | Carbs 13.9 g | Fat 13.4 g
Per Serving | Calories 429
Protein 5.4 g | Carbs 58.5 g | Fat 20.7 g
Per Serving | Calories 254
Protein 1.5 g | Carbs 35.7 g | Fat 12.9 g
Per Serving | Calories 365
Protein 8.6 g | Carbs 50.7 g | Fat 16 g
Per Serving | Calories 172
Protein 2.7 g | Carbs 26.9 g | Fat 6 g